Custard apple fruit, the corossoI graviola can measure up to 30 cm long and weighing up to 4-5 kg. Soursop has energy virtues of its high carbohydrate content. Biologiquement.com you discover the many benefits afforded by the consumption of soursop, especially on the health plan.
A powerful anti-cancer
Starting today, never miss an opportunity to consume soursop graviola whose virtues remain unknown to the general public. It turns out that this fruit has anti-cancer properties, scientifically proven. Indeed, bark, fruits, leaves and roots act on the body's cells. tree leaves destroy cancer cells and act much more effectively than chemotherapy and more, without side effects (weight loss, hair loss, etc.). This is why, the soursop graviola is popular for healing and prevention of breast cancer, bowel, ovary, liver and lungs ect.
"Nothing is lost, nothing is created, everything is transformed," a maxim of Lavoisier framing perfectly with the soursop graviola. In folk medicine, all parts of the tree are used, bark, roots, fruit, seeds and especially the leaves. To believe the research results of some American universities, soursop leaves are most effective in treating cancer.
An excellent digestive!
The infusion of the leaves of soursop helps digestion. Have a drink after meals (3 to 6 leaves enough for a cup). This potion is effective against insomnia.
A good relaxing!
To calm too restless children, wash them with equal parts decoction of fresh leaves and fallen leaves.
A drug for gastric irritation?
If your bowels are irritated, cut in two a small green soursop. Then let it macerate in 1 to 2 liters of water for one hour. Drink the mixture obtained after each meal. Good to know, maceration soursop leaves in warm water is used as a poultice to relieve sunburn.
The oil obtained by pressing the green and soursop leaves is also used in friction against neuralgia and rheumatism, as well as in the treatment of parasites.
To stop diarrhea, infuse three soursop leaves in a glass of water for adults and a third of the leaf for a child.
How to consume?
The leaves of soursop graviola can be consumed in capsules, in the morning with a glass of water, whole leaf teas for anti cancer, or finally powdered (leaves) that can be added to yogurt or all culinary preparations, salads ...